Iced Cakes

Juicy pineapple and toasted coconut folded into fresh cream sponge, tropical, light and beautifully fragrant.

Our take on a classic, rich chocolate sponge, fresh cream and cherries layered for deep, comforting indulgence.

A decadent Ferrero Rocher-inspired iced cake layered with rich chocolate, smooth hazelnut frosting, and crunchy roasted hazelnuts for an irresistibly indulgent dessert.

Tangy lemon sponge studded with juicy blueberries and finished with fresh cream, bright, fruity and refreshing.

Three textures of chocolate in perfect harmony, crafted with couverture chocolate and fresh dairy cream for pure indulgence.

Delicate sponge, fresh cream and juicy strawberries meet dark chocolate for a striking, beautifully balanced bite.

An ode to childhood chocolate cravings, decadent sponge and fresh cream layered into pure, nostalgic delight.

Coffee-soaked sponge, mascarpone cream and a dusting of cocoa, our elegant, coffee-forward take on the Italian classic.

Silky salted caramel and rich couverture chocolate layered with soft sponge and fresh cream, sweet, gooey, irresistible.

Soft sponge layered with silky coffee-infused cream, a gentle, aromatic treat for coffee lovers.

Layers of dark chocolate sponge and silky truffle ganache, made with couverture chocolate and fresh cream. Deep, decadent, unforgettable.

Sun-ripened mango folded into fresh cream sponge, our seasonal favourite, bursting with summer sweetness.